Southern Shrimp Alliance

Ingredients: 1/4 c. chopped onion 1/4 c. dried bread crumbs 1/4 c. butter 2 tbsp. dried parsley 3 ounce can drained chopped mushrooms 7-1/2 ounce can crabmeat, or fresh crabmeat 10-12 jumbo Wild Caught Shrimp Directions: Cook onion in butter until soft; add finely chopped mushrooms, bread crumbs, parsley and crabmeat. Let simmer on stove [...]

Ingredients: 2 long green onions (finely chopped) 10-12 springs fresh parsley (finely chopped) 10-12 cloves of garlic (finely chopped) 1 fresh cayenne pepper; two, if you’re brave! (finely chopped) 2 lbs. raw Wild Caught Shrimp (clean and cut into 1/4″ pieces) 2 c. all-purpose flour 2 c. cold water 2 tbsp. baking powder salt to [...]

Ingredients: 1 small can of sliced black olives drained 1/4 stick of butter 1 large table spoon of minced garlic 2 pounds of wild-caught domestic shrimp, peeled and devein 1/4 teaspoon salt 1 jar (large) salsa 1 roasted red bell pepper, cut into strips (optional) 1 16oz. package of  yellow rice w/saffron 1 cup of white wine   Directions: [...]

Ingredients: 2 lbs. Wild caught cooked, cleaned shrimp 1/2 c. olive oil 1/4 c. lemon juice 3 tbsp. wine or garlic vinegar 5 cloves peeled garlic 1/4 tsp. of each: oregano, salt and pepper 2 sweet onions, sliced into rings 2 green or red bell peppers, sliced 1 small jar chopped pimento Directions: Mix all [...]

Ingredients: 1 1/2 lbs Wild Caught Key West pink shrimp 1/2 c. dry white wine 4 tbsp butter 1 large onion, chopped 1/2 lbs. sliced mushrooms 3 tbsp flour 3 dashes Tabasco 1/2 c. milk 1/2 c. grated Parmesan cheese Directions: Bring water and wine to a boil- add shrimp and simmer for 3 minutes [...]