World Antibiotic Awareness Week 2018 Comes to a Close This Weekend

The Southern Shrimp Alliance reached more than a million unique individuals with messages about the use of antibiotics in aquaculture as part of World Antibiotic Awareness Week (Nov 12-18), a global campaign that coincides with U.S. Antibiotics Awareness Week to raise awareness of the importance of appropriate antibiotic use to combat the threat of antibiotic resistance. SSA observed the week […]

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European Commission Audit Report Reveals Reasons for Flood of Indian Shrimp into the United States

On November 8th, the European Commission’s Directorate General for Health and Food Safety made public the report of its audit and evaluation of the Indian government’s control of residues and contaminants in live animals and animal products including controls on veterinary medicinal products. The audit report shows the extensive, unique controls that the Indian government has installed to safeguard against exporting […]

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Influx of Indian Shrimp in the U.S. Market Causes Health Concerns

India is the leading source of shrimp found by FDA to be contaminated with either salmonella or banned antibiotics In August 2013, the U.S. Department of Commerce issued a final determination finding that the Indian government provided significant countervailable subsidies to Indian shrimp producers and exporters.[1] Unfortunately, the U.S. government has taken no action to countervail those subsidies since Commerce […]

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Southern Shrimp Alliance Participating in World, U.S. Antibiotics Awareness Week

Antibiotic resistance is one of the biggest threats to global health, food security, and development. According to the World Health Organization, immediate changes are needed to prevent a post-antibiotic era when simple—and previously treatable—bacterial infections can kill and when routine medical procedures, such as joint replacements and chemotherapy that rely on antibiotic preventative treatment, will no longer be possible. November […]

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