In March, FDA Refuses Vietnamese Shrimp for Antibiotics and Pesticides; Indian Shrimp for Salmonella

For the month of March, the U.S. Food and Drug Administration (FDA) reports that 5 out of the 171 (2.9%) total seafood entry line refusals were of shrimp for reasons related to banned antibiotics. In addition, the FDA reported refusing an entry line of shrimp from Vietnam because of the presence of pesticides, as well as six entry lines of shrimp […]

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Recently Published Academic Studies Highlight the Importance of Monitoring Antimicrobial-Resistant Pathogens in Imported Shrimp

When President Trump signed the Consolidated Appropriations Act 2019 into law last month, the bill provided the U.S. Food and Drug Administration (FDA) with “$500,000 to test Antibiotic Resistance in Imported Seafood.” By specifically funding a testing program, Congress emphasized the importance of detecting and monitoring antimicrobial pathogens on imported seafood, including shrimp.  Congress’s creation of a new testing program coincides […]

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No FDA Shrimp Refusals for Antibiotics in February

The U.S. Food and Drug Administration (FDA) today released information regarding the seventy-four (74) entry lines of seafood refused in February.  After reporting the refusal of twenty-six (26) entry lines of shrimp for reasons related to banned antibiotics in January, FDA reported no such refusals last month. In fact, just four (4) entry lines of shrimp were refused for any […]

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Government Spending Bill Includes New Funds for FDA Seafood Inspections

Last night Congress passed a funding bill that provides the Food and Drug Administration (FDA) with significant additional resources to address contaminated seafood products that are introduced to the U.S. market. The new FDA funding, championed by Senator Kennedy (LA) and co-sponsored by Senator Cassidy (LA), increases by twenty-six percent the resources the FDA must spend to inspect imported seafood at the […]

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FDA Cracks Down on Indian Shrimp to Begin 2019

In 2017 and 2018, the U.S. Food and Drug Administration (FDA) refused a total of twenty-seven (27) entry lines of Indian shrimp for reasons related to banned antibiotics. For these two years, Indian shrimp accounted for one out of every five entry lines of shrimp refused for banned antibiotics (27 out of 108). Yet, shrimp sourced from India accounts for more […]

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2018 Refusals of Antibiotic-Contaminated Shrimp in Line with 2017

For the month of December, the U.S. Food and Drug Administration (FDA) reports that 3 out of the 78 (3.8%) total seafood entry line refusals were of shrimp for reasons related to banned antibiotics. Additionally, the FDA updated its reporting for the month of November to include an additional three entry line refusals of shrimp for reasons related to banned antibiotics. […]

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Even With More Rejections in November, 2018 Likely to Have Lowest Number of Refusals of Shrimp Imports for Banned Antibiotics in Over a Decade

For the month of November, the U.S. Food and Drug Administration (FDA) reports that 4 out of the 61 (6.6%) total seafood entry line refusals were of shrimp for reasons related to banned antibiotics. So far this year, there has been a total of 47 shrimp entry lines refused for reasons related to banned antibiotics. Absent a significant change in trends […]

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Influx of Indian Shrimp in the U.S. Market Causes Health Concerns

India is the leading source of shrimp found by FDA to be contaminated with either salmonella or banned antibiotics In August 2013, the U.S. Department of Commerce issued a final determination finding that the Indian government provided significant countervailable subsidies to Indian shrimp producers and exporters.[1] Unfortunately, the U.S. government has taken no action to countervail those subsidies since Commerce […]

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Southern Shrimp Alliance Participating in World, U.S. Antibiotics Awareness Week

Antibiotic resistance is one of the biggest threats to global health, food security, and development. According to the World Health Organization, immediate changes are needed to prevent a post-antibiotic era when simple—and previously treatable—bacterial infections can kill and when routine medical procedures, such as joint replacements and chemotherapy that rely on antibiotic preventative treatment, will no longer be possible. November […]

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FDA Reports Refusals of Shrimp Imports Contaminated with Banned Antibiotics from a Wide Variety of Countries

For the month of October, the U.S. Food and Drug Administration (FDA) reports that 4 out of the 96 (4.2%) total seafood entry line refusals were of shrimp for reasons related to banned antibiotics. The FDA additionally updated its reporting for the month of September to now include an additional refusal of a shrimp entry line for reasons related to […]

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