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In October, FDA Continues Crackdown on Antibiotic-Contaminated Shrimp from Bangladesh

The U.S. Food and Drug Administration (FDA) published detailed data this morning regarding 66 total seafood entry line refusals in October, of which 6 (9.1%) were of shrimp for reasons related to banned antibiotics. The FDA also reported an additional 14 seafood entry line refusals in September that were not part of the agency’s reporting last month, of which one […]

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July Shrimp Landings Lowest Since 2010; Major Historical Revisions Confirm Substantial Underreporting of Shrimp Landings in Louisiana and Florida

Last week, the Fishery Monitoring Branch of the National Oceanic and Atmospheric Administration (NOAA) Fisheries’ Southeast Fisheries Science Center released shrimp landings data from the Gulf of Mexico for July. For the month, NOAA reports that 6.4 million pounds of shrimp was landed in the Gulf of Mexico, the lowest total for any July since 2010 (5.5 million pounds). In NOAA’s […]

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With July Reporting, FDA on Track to Refuse Most Entry Lines of Antibiotic-Contaminated Shrimp in the Past Five Years

This morning, the U.S. Food and Drug Administration (FDA) published data reporting that there were 92 total seafood entry line refusals in July, of which 3 (3.3%) were of shrimp for reasons related to banned antibiotics. Earlier, the FDA also released additional information regarding refusals of another 7 seafood entry lines in June, of which 4 were of shrimp for reasons […]

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Federal Trade Commission Adopts Final “Made in the U.S.A.” Rule

Yesterday, the Federal Trade Commission (“FTC”) voted to adopt a final “Made in the U.S.A.” rule that will provide the agency with greater enforcement tools to address the sale of imported goods by fraudulent claims that they were domestically produced. With the rule, the FTC will have the ability to pursue damages and penalties against companies that falsely claim to be […]

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New Shrimp Tariff Codes Take Effect this Week

Yesterday, information regarding new statistical breakouts in Chapter 3 of the Harmonized Tariff Schedule of the United States (HTSUS) covering shrimp imports was released by the U.S. International Trade Commission. Beginning Thursday, July 1, 2021, frozen, uncooked shell-on warmwater shrimp and frozen, uncooked peeled warmwater shrimp will be imported into the United States under new tariff codes that distinguish between farmed […]

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FDA Reports Crackdown on Thai Shrimp in May

This morning, the U.S. Food and Drug Administration (FDA) published data reporting that there were 99 total seafood entry line refusals in May, of which 2 (2.0%) were of shrimp for reasons related to banned antibiotics. Of the remaining 97 seafood entry lines refused in March, 30 were of shrimp from Thailand found by the FDA to be either filthy or […]

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CBP Announces Intent to Make CDSOA Distributions in FY2021

Today, the Federal Register published U.S. Customs and Border Protection’s (“CBP”) “Notice of Intent to Distribute Offset for Fiscal Year 2021.” Per the notice, for fiscal year 2021 distributions of Continued Dumping and Subsidy Offset Act (“CDSOA”) funds, certifications must be received by the agency by July 27, 2021.  CBP also recently issued a preliminary report regarding CDSOA funds that may be available for […]

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Gulf Shrimp Landings through the First Third of 2021 Are Above Historical Averages and the Highest Since 2017

This afternoon, the Fishery Monitoring Branch of the National Oceanic and Atmospheric Administration (NOAA) Fisheries’ Southeast Fisheries Science Center released shrimp landings data from the Gulf of Mexico for April. Last month, 2.3 million pounds of shrimp were landed in the Gulf of Mexico, up slightly from 2.2 million pounds in April of 2020. The volume of shrimp landed in the […]

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Southern Shrimp Alliance Welcomes USDA’s Announcement of Another Potential $25 Million in Purchases of Wild-Caught Warmwater Shrimp

The U.S. Department of Agriculture (USDA) announced today that it will purchase up to $159.4 million in domestically produced fruits, legumes, nuts, and seafood for distribution to food assistance programs in the United States, including those run by charitable institutions. The agency’s announcement indicated that the USDA would purchase up to $70.9 million in domestically produced seafood, including $25 million for […]

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State Department Suspends Mexico’s Section 609 Shrimp Certification

In a Federal Register notice published Friday, the U.S. Department of State announced that it was suspending the certification made, pursuant to Section 609 of Public Law 101-162, of the commercial shrimp fishery in Mexico. In its announcement, the State Department explained that the agency suspended Mexico’s certification because “its sea turtle protection program is no longer comparable to that of […]

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