State Department Suspends the Section 609 Shrimp Certifications for China and Venezuela

In a Federal Register notice published today, the U.S. Department of State announced that it was suspending the certifications made, pursuant to Section 609 of Public Law 101-162, of the commercial shrimp fishery in China and Venezuela.  With regard to China, the State Department explained that the suspension of the People’s Republic of China resulted “due to the use of methods of harvesting […]

Filed Under


Indian Shrimp Shipment Again Rejected for Presence of Banned Antibiotics in February

The U.S. Food and Drug Administration (FDA) announced yesterday that there were 97 total seafood entry line refusals in February, of which two were of shrimp for reasons related to banned antibiotics (2.1%).  The FDA has now reported a total of four refusals of shrimp entry lines for reasons related to banned antibiotics in 2020, well below the monthly average […]

Filed Under


FDA Refuses Antibiotic-Contaminated Shrimp from China and Vietnam in July

In July, the U.S. Food and Drug Administration (FDA) reported that 3 out of the 85 (3.5%) total seafood entry line refusals were of shrimp for reasons related to banned antibiotics. Through the first seven months of the year, the FDA has refused a total of 50 entry lines of shrimp for reasons related to veterinary drug residues, compared to […]

Filed Under


THE USTR ANNOUNCES ADDITIONAL DUTIES ON CHINESE SEAFOOD IMPORTS

Last night, at the direction of President Trump, the United States Trade Representative (USTR) announced that a 10 percent additional tariff would be imposed on a massive amount of Chinese imports, including imports of aquacultured seafood products, effective on Monday, September 24th. The USTR additionally announced that these tariffs would increase to 25 percent on January 1, 2019.   The additional […]

Filed Under