FDA Ramps Up Refusals of Shrimp with Salmonella in September, Refusals for Antibiotic-Contaminated Shrimp Already Exceeds Annual Totals of Last Two Years

For September, the U.S. Food and Drug Administration (FDA) reported that 6 out of the 75 (8.0%) total seafood entry line refusals were of shrimp for reasons related to banned antibiotics. With three months left to go in 2019, the FDA has now refused a total of 58 entry lines of shrimp for reasons related to veterinary drug residues, exceeding […]

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FDA Reports Historic Low in Seafood Entry Line Refusals in June

Yesterday, the U.S. Food and Drug Administration (FDA) reported refusing a total of just 55 seafood entry lines in June. This represents, by a significant margin, the lowest monthly total of seafood entry line refusals for any month going back to October 2001, the first month for which data are reported on the FDA’s website. Because the last seafood entry line refusal […]

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FDA Rejects Shrimp from Mexico and United Arab Emirates in May

In May, the U.S. Food and Drug Administration (FDA) reported that just 12 out of the 88 (13.6%) total seafood entry line refusals were of shrimp for reasons related to banned antibiotics. Through the first five months of the year, the FDA has refused a total of 44 entry lines of shrimp for reasons related to veterinary drug residues, compared […]

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In March, FDA Refuses Vietnamese Shrimp for Antibiotics and Pesticides; Indian Shrimp for Salmonella

For the month of March, the U.S. Food and Drug Administration (FDA) reports that 5 out of the 171 (2.9%) total seafood entry line refusals were of shrimp for reasons related to banned antibiotics. In addition, the FDA reported refusing an entry line of shrimp from Vietnam because of the presence of pesticides, as well as six entry lines of shrimp […]

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