GAO Report Questions FDA’s Import Alert Removal Process and Criticizes the Lack of Federal Agency Cooperation to Address Evasion

Last week, the U.S. Government Accountability Office (“GAO”) publicly released a report of its audit of the U.S. Food and Drug Administration’s (“FDA”) management of import alerts covering seafood – Imported Seafood Safety: Actions Needed to Improve FDA Oversight of Import Alert Removal Decisions (GAO-20-62, Nov. 2019). The GAO’s new report raises two major concerns regarding the FDA’s oversight of seafood […]

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Southern Shrimp Alliance Supports Louisiana Labeling Legislation

Since its founding nearly 2 decades again, the Southern Shrimp Alliance’s (SSA) top priority has been fighting at the federal level against all forms of illegal shrimp imports. This includes especially shrimp imports contaminated with dangerous antibiotics that pose a dual threat to human health. On the one hand, some antibiotics used on foreign shrimp farms can cause deadly forms of […]

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FDA- Vietnam Inspections

In a letter from the U.S. Food and Drug Administration (FDA) to the Southern Shrimp Alliance, the agency provided an accounting of the sampling and testing program run on imported shrimp in fiscal year 2012 (FY2012).  In total, the FDA reported that it had taken 973 samples from roughly 104,000 entry lines of shrimp and shrimp products in FY2012.  This […]

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Testimony to Congress Denounces FDA Reliance on Self-Policing Instead of Testing

Tarpon Springs, FL—John Williams, a member of the U.S. shrimp industry for 37 years and executive director of the Southern Shrimp Alliance (SSA), testified today before the House Subcommittee on Oversight and Investigations of the Commerce and Energy Committee that the U.S. Food and Drug Administration (FDA) relies too heavily on U.S. importers to protect the U.S. food supply.  Williams […]

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Shrimp Industry Welcomes Congressional Attention to Seafood Safety

Tarpon Springs, FL—The Southern Shrimp Alliance (SSA) applauds increased Congressional actions to address the problem of imported farm-raised shrimp that are contaminated with illegal antibiotics and chemicals.  The legislative attention follows the Food and Drug Administration’s (FDA) import alert regarding adulterated seafood products and public scrutiny of the FDA’s ability to inspect 1% of food imports. “Legislation to strengthen seafood […]

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