Developing Standards and Testing
Developing Standards and Testing The SSA is a primary sponsor and partner in efforts by the Association of Analytical Communities (AOAC) International to develop testing methods and standards to identify various harmful contaminants in seafood. Richard Vendetti represented the SSA by serving on the AOAC International’s Stakeholders Panel for Marine and Freshwater Foods. During a two-day conference, the Panel worked […]
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Enhancing Food Safety
ENHANCING FOOD SAFETY: CONTENTSProviding Enforcement Solutions Developing Standards and Testing The Southern Shrimp Alliance shapes the debate on food safety and related legislation through research, written analyses, briefings, and Congressional hearing testimony. The SSA has demonstrated that the relatively lax U.S. imported food safety regime and the widespread use of banned substances to increase the production of foreign pond-raised shrimp […]