FDA Reports Crackdown on Thai Shrimp in May
This morning, the U.S. Food and Drug Administration (FDA) published data reporting that there were 99 total seafood entry line refusals in May, of which 2 (2.0%) were of shrimp for reasons related to banned antibiotics. Of the remaining 97 seafood entry lines refused in March, 30 were of shrimp from Thailand found by the FDA to be either filthy or […]
Filed Under
Southern Shrimp Alliance Opposes Recommendations of COAC’s Forced Labor Working Group
Earlier today, the Southern Shrimp Alliance issued a letter to the Forced Labor Division of U.S. Customs and Border Protection’s (CBP) Trade Remedy Law Enforcement Directorate (TRLED) expressing support for the agency’s intention to make forced labor a priority trade issue, joining agriculture/quota enforcement; antidumping and countervailing duties; free trade agreements; import safety; intellectual property rights; revenue; and textiles and […]
Filed Under
2020 Concludes with FDA’s Stepped Up Enforcement Against Contaminated Shrimp Imports
This morning, the U.S. Food and Drug Administration (FDA) published data reporting that there were 91 total seafood entry line refusals in December, of which seven (7.7%) were of shrimp for reasons related to banned antibiotics. In addition, the FDA has also now reported an additional fifteen seafood entry line refusals in November, increasing the total for that month from […]
Filed Under
For Fourth Straight Month, FDA Sets Record Low for Refusals of Imported Seafood
This morning, the U.S. Food and Drug Administration (FDA) published data reporting that there were 26 total seafood entry line refusals in August (through at least August 25th). None of these refusals were for entry lines of shrimp for reasons related to banned antibiotics. However, two of the twenty-six entry lines (7.7%) were for shrimp from India refused for the presence […]
Filed Under
In May, FDA Dramatically Reduces Oversight of Imported Seafood
The U.S. Food and Drug Administration (FDA) published data today reporting that there were 27 total seafood entry line refusals in May, none of which were of shrimp for reasons related to banned antibiotics. The small number of total seafood entry lines refused last month (27) is unprecedented and a stunning aberration from the agency’s historical activities. Over the previous […]
Filed Under
FDA Once Again Finding Antibiotics in Indian Shrimp
The U.S. Food and Drug Administration (FDA) published data this morning reporting that there were 56 total seafood entry line refusals in March, of which 3 were of shrimp for reasons related to banned antibiotics (5.4%). The FDA has now reported a total of fourteen refusals of shrimp entry lines for reasons related to banned antibiotics through the first four […]
Filed Under
In March, FDA Takes Action to Address Antibiotic-Contaminated Shrimp from Mexico
The U.S. Food and Drug Administration (FDA) published data over the weekend reporting that there were 106 total seafood entry line refusals in March, of which 7 were of shrimp for reasons related to banned antibiotics (6.6%). The FDA has now reported a total of eleven refusals of shrimp entry lines for reasons related to banned antibiotics in 2020. The […]
Filed Under
Indian Shrimp Shipment Again Rejected for Presence of Banned Antibiotics in February
The U.S. Food and Drug Administration (FDA) announced yesterday that there were 97 total seafood entry line refusals in February, of which two were of shrimp for reasons related to banned antibiotics (2.1%). The FDA has now reported a total of four refusals of shrimp entry lines for reasons related to banned antibiotics in 2020, well below the monthly average […]
Filed Under
FDA Renews Refusals of Antibiotic-Contaminated Shrimp
The U.S. Food and Drug Administration (FDA) has now issued its first report of entry line refusals for 2020. There were 96 total seafood entry line refusals in January, of which two were of shrimp for reasons related to banned antibiotics (2.1%). The FDA had reported no refusals of shrimp entry lines for reasons related to banned antibiotics in November […]
Filed Under
In March, FDA Refuses Vietnamese Shrimp for Antibiotics and Pesticides; Indian Shrimp for Salmonella
For the month of March, the U.S. Food and Drug Administration (FDA) reports that 5 out of the 171 (2.9%) total seafood entry line refusals were of shrimp for reasons related to banned antibiotics. In addition, the FDA reported refusing an entry line of shrimp from Vietnam because of the presence of pesticides, as well as six entry lines of shrimp […]