New Shrimp Tariff Codes Take Effect this Week

Yesterday, information regarding new statistical breakouts in Chapter 3 of the Harmonized Tariff Schedule of the United States (HTSUS) covering shrimp imports was released by the U.S. International Trade Commission. Beginning Thursday, July 1, 2021, frozen, uncooked shell-on warmwater shrimp and frozen, uncooked peeled warmwater shrimp will be imported into the United States under new tariff codes that distinguish between farmed […]

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Legislation with Strong Measures Addressing Forced Labor in Seafood Supply Chains Passes Senate

Last night, by a 68 to 32 vote, the U.S. Innovation and Competition Act (S. 1260) was passed in the Senate.  The bipartisan bill, previously known as the Endless Frontier Act, includes a section titled “Trading Consistent with American Values” that improves and increases the federal government’s capacity to prevent the importation of foreign goods produced through forced and child […]

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Beginning in July, the Harmonized Tariff Schedule of the United States Will Require Reporting of Imports of Wild-Caught Shrimp Separate from Farm-Raised Shrimp

On Thursday, the Southern Shrimp Alliance was informed by the federal interagency Section 484(f) Committee that the organization’s request for revisions to the Harmonized Tariff Schedule of the United States (HTSUS) of the ten-digit codes applicable to the importation of frozen, raw warmwater shrimp had been approved. The announcement was in response to the formal request of the Southern Shrimp Alliance, […]

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