FDA Crackdown on Antibiotic-Contaminated Chinese Shrimp and Indian Shrimp With Salmonella Continues in March

The U.S. Food and Drug Administration’s (FDA) reporting for import refusals in March indicates that 5 out of the 135 (3.7%) total seafood entry line refusals were of shrimp for reasons related to banned antibiotics. With the adjustments made by the FDA to its January reporting, this brings the total entry line refusals of shrimp for reasons related to banned […]

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